Meredith’s Country Bakery
Since 1987, Meredith’s Bread has produced home-made and preservative-free breads, rolls, cakes, cookies, pies and preserves. Family owned and operated, what began as a small bakery made up of only 10 products has quickly grown into a company providing over 350 varieties of quality baked goods. This includes several lines dedicated to gluten-free, wheat-free, sugar-free, and organic products.
Everything offered is mixed, baked and packaged by hand using local and regional ingredients.